Stone Street Coffee Cold Brew Reserve Colombian Supremo Whole Bean Coffee, 1 LB Bag, Dark Roast

$14.99

Description

Product Description

STONE STREET COFFEE COMPANYSTONE STREET COFFEE COMPANY

Stone Street Coffee is an artisanal coffee roaster in Brooklyn, NY that has been roasting since 2009. With an unparalleled approach to freshness, every bean we offer was roasted right over the Brooklyn Bridge. We are dedicated to the fine art of handcrafted coffees. We take pride in our ethical & intimate sourcing relationships with the best coffee farms and growing regions. We have perfected the roasting process over many years and we expertly develop each coffee’s unique characteristics and full flavor profile. We craft an exacting product that fuels the world’s greatest city — and now we ship nationwide so everyone can fuel up on our quality products.

cold brew coffee groundcold brew coffee ground

STONE STREET COFFEESTONE STREET COFFEE

NO SLEEP ‘TIL BROOKLYN!

Stone Street is a specialty roaster located in the heart of Brooklyn, NYC and we’ve been roasting delicious coffee since 2009.

Cold Brew Reserve

Love cold brew but have trouble making it as delicious at home? Stone Street to the rescue. Our cold brew blend is made specifically to create a smooth, less acidic coffee that won’t taste watery or bitter.

Bean Origin – 100% Colombian Supremo

Dark Roasted – best flavor for cold brewing

Flavor Qualities – Low acidity, slightly sweet, very smooth, well balanced, & strong/bold coffee flavor

Stand Up Pouch Packaging 3-Layer Natural Kraft bag. Includes a one-way de-gassing valve to maintain freshness & aroma. 1 lb bag is resealable

Product Offerings – 1lb, 2lb, or 5lb bag sizes. Coarse Ground or Whole Bean varieties

Dedicated to offering the highest quality cup of coffee

STONE STREET COFFEE BEANS

STONE STREET COFFEE BEANS

STONE STREET COFFEE

STONE STREET COFFEE

stone street roaster

stone street roaster

NEW YORK STONE STREET COFFEE

NEW YORK STONE STREET COFFEE

SUPERIOR BEAN SOURCING

We take pride in our ethical & intimate sourcing relationships with the best coffee farms and growing regions. From the best sourcing and grading assurance, to our commitment to small batch roasting, we ensure that ours are the best coffee beans around.

WIDE ASSORTMENT

We offer a full line of coffee products from the best coffee regions in the world. From whole roasted beans to raw green beans to ground coffee, and even espresso, we have it all! Find all our offerings on Amazon.

ROASTING PHILOSOPHY

We are dedicated to the fine art of handcrafted coffees. We have perfected the roasting process over many years and we expertly develop each coffee’s unique characteristics and full flavor profile.

ARTISANAL BROOKLYN ROASTER

Every product we offer was roasted right over the Brooklyn bridge. We craft an exacting product that fuels the world’s greatest city — from Wall Street to Williamsburg, from Stone Street out through the Empire State and beyond!

COLD BREWCOLD BREW

HOW TO MAKE COLD BREW

How to Brew (Use cold brewer, french press, or mason jar)

Add coarse ground coffee & cold, filtered water to brewing device (we recommend a 4:1 ratio of water & coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee)
Stir, cover & leave inside fridge
After ~ 12 -24 hours (depending on if you want a ready-to-drink coffee or if you want to brew a concentrate), press or strain & enjoy!

COLD BREWCOLD BREW

HOW TO MAKE COLD BREW

How to Brew (Use cold brewer, french press, or mason jar)

Add coarse ground coffee & cold, filtered water to brewing device (we recommend a 4:1 ratio of water & coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee)
Stir, cover & leave inside fridge
After ~ 12 -24 hours (depending on if you want a ready-to-drink coffee or if you want to brew a concentrate), press or strain & enjoy!

COLD BREWCOLD BREW

HOW TO MAKE COLD BREW

How to Brew (Use cold brewer, french press, or mason jar)

Add coarse ground coffee & cold, filtered water to brewing device (we recommend a 4:1 ratio of water & coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee)
Stir, cover & leave inside fridge
After ~ 12 -24 hours (depending on if you want a ready-to-drink coffee or if you want to brew a concentrate), press or strain & enjoy!

COLD BREW COFFEECOLD BREW COFFEE

HOW TO MAKE COLD BREW

How to Brew (Use cold brewer, french press, or mason jar)

Add coarse ground coffee & cold, filtered water to brewing device (we recommend a 4:1 ratio of water & coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee)
Stir, cover & leave inside fridge
After ~ 12 -24 hours (depending on if you want a ready-to-drink coffee or if you want to brew a concentrate), press or strain & enjoy!

COLD BREWCOLD BREW

Coarse Ground Coffee

COLD BREWCOLD BREW

Mix with Water

COLD BREWCOLD BREW

Set in fridge for 12-15 hrs

COLD BREW COFFEECOLD BREW COFFEE

Filter/Press and Enjoy!

ROAST LEVEL – Dark Roasted for a bold, yet perfectly smooth cup of cold brew
WHOLE BEAN – 100% Colombian Supremo beans so you can coarse grind them right before brewing for the freshest flavor
1 LB BAG – Our 3-Layer natural kraft foil bag ensures top quality freshness for your beans
NO SLEEP ‘TIL BROOKLYN – Stone Street Coffee Company is a specialty small-batch roaster located in Brooklyn, NYC and we’ve been roasting delicious coffee since 2009

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